The new luxury hotel of the GF Hoteles chain and Grupo Fedola receives this award thanks to its accommodation proposal that involves innovative sustainability techniques in its processes. This recognition was received during the celebration of Fitur 2018 and was reaffirmed during the 5th edition of the 'Re Think Hotel' awards, organized by the Habitat Futura Group at FIT Canarias, Adeje. The 5th edition of the
'Re Think Hotel' awards held at the
Canary Islands Tourism Innovation Factory, FIT Canarias , has brought together hotel companies in the Canary Islands that identify with corporate responsibility, around actions of hotel innovation, sustainability, development and corporate responsibility. During the days organized by the
Habitat Futura Group , in collaboration with
Ashotel , the new five-star complex of the
GF Hoteles chain, the
GF Victoria receives a distinction for entering the Top 10 TSMEDIA that recognizes the best sustainability and hotel innovation projects throughout Spain. Juan Carlos de León, Director of Operations at
GF Hoteles , explained that the
GF Victoria ***** GL “was born with the gene of sustainability” in its accommodation proposal, implementing innovative solutions that promote the achievement of this objective. At the beginning of the year, during the celebration of
FITUR 2018 in Madrid, the jury had already given its opinion regarding the qualities of the hotel, where it recognised the efficiency in the design of the complex and also of its integral system. This is a building whose energy consumption is carried out 90% through renewable sources and stands out above all for the materials used in the walls and roofs of the building. It has greater thermal insulation and minimal consumption of conventional energies. All these features have made
GF Victoria ***** GL become the first new hotel in the Canary Islands to receive the type A energy certification. An award that, in the words of the general manager of
GF Hoteles , Victoria López, is also “an award dedicated to all workers” for their involvement and willingness to assume the changes implicit in innovative strategies, different processes that adapt to new times and the new sustainable way of managing hotels.
